JThomas Kitchen Homepage – All Day Menu

  • Redefining

    Casual Dining


DINING ROOM NOW OPEN

Keeping Everyone Safe with Social Distancing, Constant Sanitation, Masks & Gloves, and Staff Health Monitoring

Dine In, To-Go or Delivery Available. Order Online, By Phone or Curbside.
Gift Cards Available.


HOURS OF OPERATION

OPEN Monday - Saturday, 11 am - Until
Closed Sunday


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Cafe Dining

Exceptional Food in a Casual Setting. Lunch and Dinner Service.

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Catering Services

Our art is the pairing of incredible food with impeccable service to create an unforgettable event.

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A Passion

for Excellence

JThomas Kitchen was born from passion and expertise. Chef Josh Thomas brings classical French technique to his cuisine mixed with a low country approach. Born and raised in Savannah, Georgia, and educated at the esteemed Johnson and Wales University in Charleston, South Carolina, Josh is deeply rooted in the South.

World class cuisine and exceptional service are the hallmarks of JThomas Kitchen. We bring people together around a table of delicious food, whether in our cafe or in their own homes. Join us in our cafe for lunch or dinner for a truly memorable dining experience. Or, stop by our Deli for gourmet food on the go. We provide chef-created meals that can be served up in less time than it takes to write a grocery list.

Blue Plate Specials

  • Every Day

    $12
    Fried Chicken Breast, 2 Sides

  • Monday

    $12
    Meatloaf, 2 Sides

  • Tuesday

    $12
    Country Fried Steak, 2 Sides

  • Wednesday

    $12
    Fried Pork Chop, 2 Sides

  • Thursday

    $12
    Pot Roast, 2 Sides

  • Friday

    $12
    Fried Fish + Grits, 1 Side

  • Saturday

    $12
    Crab Cake, 2 Sides

 

SIDES

Collards
Green Beans
Glazed Carrots
Okra+tomatoes
Mac+cheese
Mashed Potatoes
Jasmine Rice

Starters

  • Loaded Baked Potato

    $8
    Sour Cream, Butter, Cheese, Crumbled Bacon, Green Onions

  • Shrimp – Grits – Gravy

    $11
    Andouille Sausage Gravy, Peppers and Onions

  • Crab Cake

    $9
    Watercress + Arugula Salad, Citrus Aioli

  • Fried Green Tomatoes

    $8
    Pimento Cheese, Bacon Jam, Georgia Peach Puree, Balsamic

  • Deviled Eggs

    $6
    Creme Fraiche, Chef’s Choice of Toppings. Traditional Preparation Upon Request.

Mains

  • Burger

    $13
    Butcher's Blend Beef, Potato Bun, Steak Fries, Choice of Cheese [Add Sauteed Mushrooms $1/ Bacon $1/ Caramelized Onions $1/ Egg $1]

  • Bolognese

    $14
    Papardelle Pasta, Shaved Parmesan, Garlic Ciabatta

  • Braised Beef Shoulder

    $18
    Whipped Potatoes, Pot Roast Veggies, Root Beer Syrup

  • Fresh Catch

    $Market
    Risotto, Roasted Corn, Classic Butter Sauce

  • Diver Scallops

    $20
    Cauliflower, Peas + Pearls, Mushrooms, Truffle Cream

  • Chicken Fried Or Pan Roasted

    $15
    Gouda Mac + Cheese, Green Beans, Sweet Chicken Jus

Chops

Served with 2 Sides or 1 Side + Small Garden Salad
Add Sauteed Mushrooms 2 / Caramelized Onions 2

  • Ribeye 12 oz

    $26

  • New York Strip 12 oz

    $27

  • Filet 8 oz

    $30

  • Sirloin

    6 oz$18|
    10 oz$20|

Chop House Sides

  • Glazed Carrots

  • Green Beans

  • Asparagus

  • Whipped Potato

  • Loaded Baker

  • Gouda Mac + Cheese

Kids

  • Burger

    $8
    Ground Steak, Brioche Bun, Choice of Cheese, 1 side

  • Grilled Cheese

    $8
    Melty Cheddar Grilled on Old Fashioned White Bread, 1 Side

  • Chicken Fingers

    $8
    Fried Chicken Strips, 1 Side

  • Pasta

    $8
    Penne with Choice of Meat Sauce or Alfredo

Contact us

We would love to hear from you! Let us know your questions and comments. We will get back to you as soon as possible!

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